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Saturday menù: Terrae, a Citrus journey

saturday menù

SATURDAY MENÙ: THREE JOURNEYS (DESIGNED FOR THE ENTIRE TABLE) OF 4, 6 OR 9 COURSES

We follow the rhythm of the seasons of the sea and let our most unusual citrus fruits make you part of a truly unique experience.

A family cuisine, born of passion and care, where every detail is created to transform a dinner into a dream to be lived.


THE FIRST BREATH

The rarest citrus fruits meet the delicacy of the land, among vegetables, wild herbs, and fine local meats.

FOUR CREATIONS

€ 60
Wines not included.


HARMONY

The land reveals itself in a whisper.
Citrus fruits intertwine with delicate vegetables, wild herbs, and fine local meats, while distant echoes of game gently brush against the story of the seasons.

SIX CREATIONS

€ 85
Wines not included.


BECOMING

A breath without boundaries.

Vegetables, noble local meats, and delicate expressions of game intertwine in a universal language.

NINE CREATIONS

€ 120
Wines not included.




GLI ALIMENTI PRESENTI NEI NOSTRI PERCORSI POSSONO CONTENERE le sostanze allergeniche della tabella ufficiale ai sensi del Reg. UE 1169/11

  1. Cereali contenenti glutine (grano, farro, grano khorasan, segale, orzo, avena)
  2. Crostacei
  3. Uova
  4. Pesce
  5. Arachidi
  6. Soia
  7. Latte e prodotti a base di latte (incluso lattosio)
  8. Frutta a guscio (mandorle, nocciole, noci, noci di acagiù, noci pecan, noci del Brasile, pistacchi, noci macadamia o noci del Queensland)
  9. Sedano
  10. Senape
  11. Semi di sesamo
  12. Anidride solforosa e solfiti (se in concentrazioni superiori a 10 mg/kg o 10 mg/litro)
  13. Lupini
  14. Molluschi

for any other information, please contact us, or take a look at the ingredients book.

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